arrow-left icon arrow-right icon behance icon cart icon chevron-left icon chevron-right icon comment icon cross-circle icon cross icon expand-less-solid icon expand-less icon expand-more-solid icon expand-more icon facebook icon flickr icon google-plus icon googleplus icon instagram icon kickstarter icon link icon mail icon menu icon minus icon myspace icon payment-amazon_payments icon payment-american_express icon ApplePay payment-cirrus icon payment-diners_club icon payment-discover icon payment-google icon payment-interac icon payment-jcb icon payment-maestro icon payment-master icon payment-paypal icon payment-shopifypay payment-stripe icon payment-visa icon pinterest-circle icon pinterest icon play-circle-fill icon play-circle-outline icon plus-circle icon plus icon rss icon search icon tumblr icon twitter icon vimeo icon vine icon youtube icon

Allies Vermouths

After 20 years of growing and making Pinot Noir, David Chapman has a new home in South Gippsland.
The story:
Economically, a vineyard on the Mornington Peninsula was unobtainable but they wanted to find a place with cool winters, moderate summers, regular rainfall during the summer months, a dry autumn and moderately fertile soils. Eventually the search was narrowed to South Gippsland and finally a block of land was chosen on the outskirts of Foster. They named the new winery Corner Inlet, due to its very close proximity to it and hints at its coastal environment. From 2020 to 2023, 12500 Pinot Vines were planted to a variety of favored clones at a relatively close spacing. A winery was constructed at the same time, with the goal of being able to produce wine sustainably and with carbon neutrality. 2023 was the first harvest, a small one, with more wines to come as the vines come into production and mature.

Allies Vermouths - Mind Spirits & Co.
Sold Out

Australian Vermouth from Victoria.
Cinq a Sept is a French vernacular for the aperitif time of day. For the uninitiated, Vermouth is a wine based fortified aperitif typically having elements of herb, spice, citrus and bitterness. Most often the wine plays second fiddle to the recipe but with Cin...